Free delivery in Paris and Île-de-France from €80
Delivery throughout France within 48 hours
Free delivery in Paris and Île-de-France from €80
Delivery throughout France within 48 hours
€
100% Poultry Box – Pure Flavor, Lean Protein!
A delicious and well-balanced selection of premium French poultry cuts, perfect for everyday cooking or gourmet grilling. Whether you’re preparing a healthy weekday meal or a refined weekend dinner, this box offers variety, tenderness, and quality in every bite.
Carefully selected , each cut is packed with flavor and versatility — ideal for grilling, pan-frying, or slow cooking.
In stock
4 French Chicken Supremes – Label Rouge (4 x 200g)
4 Free-Range Chicken Fillets (4 x 150g)
4 Turkey Escalopes (4 x 180g)
2 Fresh Duck Breasts – Label Rouge (2 x 400g)
Remove the meat from the fridge 15–20 minutes before cooking for more even results.
Lightly oil the meat or your cooking surface (pan, grill, or oven tray).
Cook each cut according to its type:
Chicken supremes & fillets: pan-sear or grill, ~6–8 min per side.
Turkey escalopes: quick pan-fry, 3–5 min per side.
Duck breast: score the skin, cook skin-side down 8–10 min, then finish in the oven or pan.
To make the most of your poultry box:
For juicy duck: Start cold in the pan, skin-side down, and let the fat render slowly.
For ultra-tender turkey: Don’t overcook
For perfect chicken: Let it rest 2–3 minutes after cooking before slicing — the juices will redistribute beautifully.
tip: Pair with seasonal veggies or a fresh herb sauce for a light yet satisfying meal.
Photos: Grégoire Kalt
